Birthday and quinceañera cakes
Hundreds of themes and designs over the years. Tell us the party and the cake specialists will sketch it with you.
Vietnamese-Chinese bakery · 1471 Echo Park Ave
Kien Giang Bakery has baked for Los Angeles since 1980: birthday, wedding and quinceañera cakes designed on site, pastries and sandwiches every morning, and hand-made bánh tét, bánh chưng and mooncakes when the season comes around.
Mid-Autumn Festival · Trung Thu · Friday, September 25, 2026
More than 40 varieties made on the premises: mixed nuts with salted egg, abalone and scallop XO specials, lotus, mung bean, red bean, desiccated coconut, and the king-size six-egg centerpiece. Boxed four to a tin. Order by Wednesday, September 16 for delivery before the festival; ground shipping is a flat $15 on orders over $150.
Every day, and by the season
Everything is made fresh on the premises. Custom cakes are designed with you by the cake specialists in the shop; the seasonal items follow the lunar calendar.
Our story
Kien Giang Bakery sits in Echo Park, in the heart of Los Angeles, minutes from Chinatown and about thirty miles north of Little Saigon. Families have come here for birthday cakes, wedding cakes and quinceañera cakes for more than four decades, and every year the shop fills with people from across the city for mooncakes and Lunar New Year.
The cake specialists work on site, so a design is a conversation, not a form. The seasonal specialties are made the traditional way: bánh tét and bánh chưng wrapped and cooked by hand, mooncakes made fresh on the premises in more than forty varieties.
Come in, have a look around, and tell us how we are doing. Regulars know the answer.
Visit
Custom cakes
The fastest way is still a call, but if it is after hours, leave the details here and the shop can call you back to design it together.